Organic King of the North Pepper (Capsicum annuum)

Developed in Wisconsin for northern growers, this heirloom makes the most of a short growing season with its high yields and preference for cooler summers. It produces crisp, uniform bell peppers that mature from green to ruby red.

• 25 seeds minimum
• Germination: 7-14 days
• Maturity: 70-75 days
• Start indoors 8-12 weeks before the last frost. Plant 1/4″ deep in seed starting mix. Requires soil temperatures of 65-90F to germinate. Heat mat is recommended. Keep soil moist.
• Transplant in full sun when all danger of frost has passed. Bottom leaves should be just above ground level.
• Space plants 12-18 apart; space rows 2-4′ apart.