Culinary: Essential for Italian dishes, pesto, caprese salads, and tomato-based sauces.
Medicinal: Known for its anti-inflammatory and digestive properties.
Aromatic: Freshens up indoor spaces with its refreshing scent.
Sunlight: Needs 56 hours of direct sunlight daily. Ideal for sunny balconies or kitchen windows.
Watering: Keep soil moist but not soggy. In Maltese summers, water early morning or evening to prevent leaf scorch.
Soil: Use well-draining potting mix with compost for richer growth.
Temperature: Thrives between 18C30C. Protect from cold drafts in winter.
Harvesting: Pinch leaves regularly to encourage bushy growth. Remove flowers early to maintain leaf flavor.
Fertilizer: Feed with organic liquid fertilizer every 23 weeks during growing season.
Best planting season: March to September
Position: South or west-facing balcony for maximum sunlight
Companion plants: Tomatoes, oregano, parsley
Common issue: Yellowing leaves often mean overwatering, ensure good drainage.
*Pictures shown may vary from actual product due to the live nature of the items. Some items may be out of stock for various reasons, we will issue a refund or offer alternatives should that be the case.
The Price is per one individual Plant.
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