A stunning German heirloom! Mild, sweet beefsteak-style fruits can weigh more than a pound. Sturdy plants reach 4-5tall. Tomatoes are ripe when soft to the touch and a slight amber blush appears. Beautiful in the garden and on your table.
25 seeds minimum
Germination: 7-10 days
Maturity: 85 days
Start indoors 6 weeks before the last frost. Plant 1/4″ deep in seed starting mix. Requires soil temperatures of 75-85F to germinate. Heating mat is recommended. Keep soil moist.
Harden off and transplant in full sun when all danger of frost has passed. Bury deep, planting the entire stem leaving only top leaves above ground.
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