Muncher Cucumber (Cucumis sativus)

This bright, crunchy cucumber is excellent for making pickles or eating straight from the garden. A burpless variety, Muncher is smooth, nearly spineless, and never bitter. Produces mature fruit of 6 to 9 inches. For pickling, fruit should be harvested at 4 to 6 inches.

• 25 seeds minimum
• Germination 7-10 days
• Maturity: 60 days
• Direct sow in full sun after the last frost or start indoors 3 weeks prior to last frost. Plant 1/2″ deep in soil or seed starting mix.
• Space plants 12-24 apart; space rows 6 apart.