This fast-growing variety develops 6 snowy white heads weighing 3-5 pounds. Large outer leaves offer protection from sun and pests. Crisp and tender with a nutty, sweet flavor. Reliable, disease-resistant variety.
100 seeds minimum
Germination: 4-10 days
Maturity: 50-70 days
Direct sow deep outdoors 6-8 weeks before last frost date or indoors in early winter for spring transplant. Repeat in midsummer for an autumn harvest. Plant or transplant in direct sun.
Space plants 18-24 apart in rows 2 -3 apart.
Requires cool temperatures and consistent moisture. Mulching helps.
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