Red Beard Onion (Allium fistulosum)

A vibrant, non-bulbing bunching onion with reddish-lavender stalks and sweet, tender green leaves. Perfect for snacking, adding color to salads, or enhancing recipes with its mild flavor. Grows in clusters and is incredibly easy to cultivate, making it a delightful addition to any garden and kitchen. Onions reach 18″-24″ tall.

• 250 seeds minimum
• Germination: 5-10 days
• Maturity: 55-75 days
• Direct sow 1/8 deep in full sun as soon as soil can be worked. In northern climates, start indoors 8 weeks before last frost date. Plant multiple seeds into each container. Harden off seedlings before planting.
• To transplant, separate young plants and set 2-3 apart.