Tankuro Edamame Soybean (Glycine max)

Prized in Japan for its sweet flavor, the Tankuro produces the perfect edamame for a fresh snack. Alternatively, you can let its bright green beans mature into ebony-black seeds and use them to make soymilk or tofu.

• 20 seeds minimum
• Germination: 7-21 days
• Maturity: 80-85 days
• Direct sow 1-1 deep in full sun after danger of frost has passed. Beans need soil temperatures between 75-85 F to sprout.
• Space plants 3-4 apart; space row 2-3 apart.