This New England heirloom produces plump white, kidney-shaped beans with a distinctive, tan- to chestnut-colored center. They make a fine addition to soups, stews or chilis.
40 seeds minimum
Germination: 7-10 days
Maturity: 80-90 days
Direct sow 1-1 deep in full sun after danger of frost has passed. Beans need soil temperatures between 75-85 F to sprout.
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